Remove from flame. 3.Sugar – 1/4 tsp. So I thought of sharing this wonderful recipe as my contribution to Holi festival recipes. 2.Oil / Ghee – 3 tbsp. Chocolate Malpua/Shallow Fried Chocolate Malpua, Urad Dal Sweet- Rosh Bora / Rosh Bora– A Bengal Delicacy, Gokul Pitha / Winter Dessert / Bengali Sweet Gokul Pitha, Choco-Gulgula/Gulgula With Chocolate/Choco-Flour Ball, Bengali Recipe —-Mashed Taro Root/Kochu Bata, Coconut–Jaggery Sweet/Bengali Patishapta Pitha/Bengali Dessert, Coconut Pudding/Nariyel Kheer/Narkel Payesh. #Sweet samosa #Sweet samosa #sweets Try this sweet samosa recipe at home. Samosa Recipe. After 5-6 mins. Store in an airtight container and serve for a week. Press to seal the open edge. I'm not a sweet loving person, but some swets I really fond of, Misti singara is one of them, and that too particularly from 'Nag & Co.' This is the sweet version of our regular Singara or Samosa, stuffed with khoya mixture and deep fried and dunked into thick sugar syrup. Add it to the khoya mixture along with cardamom powder and … An easy-cook, all you need to do to prepare this dessert recipe is, crumble the khoya … Once you confirm, your account will be deactivated immediately. But deciding what to cook and what to eat everyday is definitely not easy. Now add the khoya (grated) and mix well. Boil milk with jaggery in a deep pan until the jaggery melts and mixes uniformly with the milk to form khoya Mix well . Deep fry samosas for 2-3 minutes or until light golden. Please refer my Sweet samosa recipe to know its procedure. At over 1,00,000 recipes and videos, we are already the largest recipe platform in India today. Put 1 clove in the end of the shaped samosa's. In a bowl, combine together khoya, sugar, desiccated coconut, cardamom powder, almonds and pistachios. Deleting your account means your saved recipes, collections, and personalization preferences will be permanently removed from BetterButter. The melt in the mouth khoya barfi, aromatic gajar ka halwa or the Holi special gujiyas are a huge part of our childhood. Add cold water and knead into a stiff dough. 7. Our mission is keeping families at home and around the dining table. Take crumbled khoya and sugar in a heavy bottomed /non stick pan. Indian Mawa Recipes.We are very familiar with Pedas, Halwas and Gulab jamuns, mostly because they are every Indians' favorite desserts, but hardly anyone knows what these sweets consist.All these have one very important ingredient in common, it is called Mawa, Khoya.. Amrit Peda Please check your mail. By creating an account, I accept the Terms & Conditions. How would you rate this recipe? 11. I used khoya/mawa for gujiya filling as mentioned in the original recipe. Shop Grocery ... Sweet Samosa - Crispy sweet samosa with rich nutty taste is sweet snack that can be serve on all occasions. Heat the oil in a kadai for deep frying. Crispy sweet samosas are ready to serve. Share facebook twitter pintrest. Add oil/ghee and rub it with the flour. #Sweet samosa #Sweet samosa #sweets Try this sweet samosa recipe at home. Fry the sweet samosas on both sides until it turns golden and crisp. Pasta Samosa Cook the mixture on slow flame for 5-6 minutes.Add clove powder (make clove powder using a mixer-grinder). ... Khoya – 1/2 cup. shift them in a plate.Khoya shingara is ready to serve. Khoya Samosa. Soak saffron in milk for some time and dissolve well. Stuffing – In a non-stick frying pan mix khoya,sugar and chopped cashew nuts. Knead well for sometime and cover the dough with a polythene sheet for 30-60 minutes.. After the first fold of triangle, you can smear the maida paste through out the pastry strip, to ensure … A password reset link has been sent to your mail. Prep: 15mins Cook: 15mins Yields: 6 Servings. This is an hit item in the sweet shops of kolkata abd specially during tge festive season its in demand. Remove the pan from heat and allow the mixture to cool.Sugar syrup – In a pan take sugar and water, stir. On medium flame boil it until the syrup becomes sticky. If you cannot make the shape of a samosa try to just make a normal triangle and cover the ends with lil water patting the ends nicely to prevent the stuffed coconut from coming out. Mix well. If you wish to try without khoya, you can replace it with dessicated coconut and powdered nuts. Mix in medium flame until sugar dissolves and the mixture becomes gooey. Refined flour – 400 gms; Salt – a pinch; Cardamom Powder – 1 tsp; Pistachio (chopped) – handful Cover the dough with a wet cloth and keep aside for 1 hour.Stuffing –  In a non-stick frying pan mix khoya,sugar and chopped cashew nuts. Fry the samosas in low flame. Deleting your account may make your saved recipes, collections, and personalization preferences permanently inaccessible to you and reduce the functionality of connected appliances. Cut the round shape of the flat dough into 2 halves. Sweet Samosa is ready to serve. Fill this filling in samosa patti and make samosas. Take 500 gms of water and sugar and make a thick sugar syrup. when hot reduce heat.Place 3-4 no.of stuffed cones into the oil.Fry until brown on both sides. Sendhil & Raksha loved it too. Our platform promotes discovery of the incredible variety of food made in homes today, from the most basic recipe to undiscovered regional and world cuisines. To make sweet samosa, take a wide bowl, sieve maida and cooking soda. I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions. It is stuffed with either khoya or coconut. To reset your password enter your email address and we’ll send you instruction on how to reset your password. Recipes Using Mawa / Khoya. Make a dough with the flour by adding milk in it and 3 tablespoon of oil. Take the grated coconut and mix it with khoya and sugar and make small balls and keep aside. 4.A pinch of salt.For the stuffing – 1.Khoya – 1/2 cup (grated)                          2.Chopped cashew – 2 tbsp. Drop the samosas in oil carefully. 4.Sugar – 1 tbsp.For the sugar syrup- 1.Sugar – 2 cup                                2.Water – 3/4 cup. Flaky and smooth fried samosa is one of the maximum famous recipes in North Indian cuisine. Deletions will be performed in accordance with our Privacy Notice and applicable laws or regulations. Add rava, sugar, salt and mix well. BETTERBUTTER is a cooking platform for the Indian cook. This recipe has been in my to do list for more than 2 years now. Samosa recipes. Sweet samosas are nothing strange on this blog, after all my chocolate samosas hardly require recipe, but they are quite legendary by this time and whenever I make them, family and friends love them!. A sweet samosa with cashew nuts and coconut. For the filling:In a pan, pour in the milk and place on heat to boil. Instead of potatoes, you can use khoya and nuts as a filling in the samosa. Sweet Samosa is a delicious dessert recipe loved by kids. Sweet Samosas are not strange in the Indian cuisine and you especially find them around Divali stuffed with coconut and typical Indian spices. Boil the milk for a good 10-12 minutes. Serve as a dessert. Please add a star rating before submitting your review. Take one half of the flattened dough and put the coconut mixture and shape it like a samosa. Put it on top of a greased samosa mould. Garnish them with some saffron water and serve it. This is a Recipe for preparing at home sweet, tasty and delicious Khoya Samosa, Modak, Karnaji or any other shape using this simple to follow step-by-step recipe. Heat the oil in high flame and reduce the flame to medium. Recipe Of Sweet Samosa: Ingredients : 2 Cups plain flour (Maida). Fill it with khoya mixture and wet edges (to prevent breaks) and seal well and remove it from the mould carefully . They function as a pastry-like crust however are packed with savory potatoes and peas for a hearty, scrumptious snack. Made with semolina, sugar and all purpose flour, this dessert recipe is served on special occasions like Diwali and Holi. This blog is all about easy, delicious and authentic recipes.Cooking has been my passion and through this blog I want to share my recipes with the world.Please enjoy my recipes and share you comments. 10. Heat a pan and add oil. Watch how to make Sweet Samosa, a samosa stuffed with dry fruits and mawa and dipped in a sugar syrup. Fry all the samosas and place them in the sugar syrup. Decadent khoya-stuffed sweets and snacks are never enough on the plate. Ingredients. Our advanced search functionality, multilingual app and website (in English, Hindi, Marathi, Bengali, Tamil, Telegu & Gujarati) and well explained step by step recipes makes the process of discovery even easier. We encourage all food lovers to post their own recipes, as well as discover those made by other home chefs. Urdutotke provides you recipe of homemade sweet samosa in Urdu and Roman Hindi. Repeat the process for rest of the dough.5.Heat oil in a frying pan. Serve hot Read More Read Less. Serve – 4Ingredients – For the dough – 1.Flour – 1 cup. "blog about Indian sweets, food and snacks recipe', south Indian food recipe, north Indian snacks, mithai, Sweet Bengali style samosas, filled with a mixture of khoya (kheer), coconut, jaggery and … Cooking time – 45 minutes. Flaky and tender fried samosa are one of the most popular snack recipes in North Indian cuisine. To add some twist to the dish, you can dip the samosas in sugar syrup and you are ready to enjoy the tasty variation of samosas. For uploading your recipes please Cook the mixture on slow flame for 5-6 minutes.Add clove powder (make clove powder using a mixer-grinder). Divide the dough into small balls.take one ball, place it on a greased rolling surface and start rolling of ball in oval shape(as thin as possible).2.Cut the rolled out dough into halves. Dates and Khoya Crumble is a delicious dessert recipe that will burst with sweet flavours in your mouth. Easy sweet samosa recipe Holi Recipes - Raks Kitchen. 13 Items Magazine subscription – save 44% and get a cookbook of your choice Serve samosas with an Indian meal, or pack them in your lunchbox. Add or View Comments (0) Bookmark. Try it. 4 peanuts nutrition 3 Masnoon duain 3 islamic dua 3 how to make kaleji fry 3 keema recipe in urdu 3 mutton roast recipe pakistani 2 chane ki daal ka halwa recipe in urdu 2 She suggested to fill a milk based sweet, preferably palkova in the spring roll sheets, deep fry it and dip it in sugar syrup. Serve as a snack or at any time. Popular tags: ubtan for body whitening. Sweet Samosa recipes | KhanaPakana.com. In addition to spicy samosas, you can also make a sweet samosa on some special occasions to surprise your loved ones. ABOUT Kheer-Narkel er Singara (Bengali Sweet Samosas) RECIPE. It is stuffed with either khoya or coconut. The earliest memory of Indian sweets I have is of when my … ABOUT Sweet Samosa/ Misti Singara RECIPE This is an hit item in the sweet shops of kolkata abd specially during tge festive season its in demand. A password link has been sent to your mail. The processes of Mishti Samosa or Sweet Samosa is similar to that of the popular samosas, only here the stuffing is of khoya /Kheer /Semolina and the final samosas are dipped into the sugar syrup. Now add water and make a smooth, pliable soft dough like chapathi dough. All purpose flour 1/2 cup and wheat flour 1/2 cup. Then take the dough and small balls and make a round shape with a pin roll. Two years back for Holi, Sangeeta asked me to post this. 12. Our community is primarily driven by home cooks across the country who share their recipes from traditional family classics to their very own inventions. 9. Note: If you login during next 14 days, your account will be reactivated and deletion will be cancelled. Despite some great eating out options today, nothing beats the pleasure of a good home cooked meal 'Ghar ka khana'. Some saffron can be added to sugar syrup too. (the temp.of the oil should be low)6.Remove the fried stuffed cones with a slotted spoon and put into the sugar syrup. Method. They can have sweet or savoury fillings and be easily made with shop-bought filo pastry. Keep aside.Cooking procedure –1. 8. (across the width)3.Take one part and brush water on both sides along the straight edges and fold it into a cone.4.Stuff khoya fillings into the cone to 3/4 volume. Also add lil salt to the dough and keep it covered for 20 mins. Hello Friends,Myself Chandana and I welcome you into my blog Cookingenuff. They feature a pastry-like crust but are filled with savory potatoes and peas for a hearty, delicious snack. Mix until well combined. DOWNLOAD THE APP, Home / Recipes / Sweet Samosa/ Misti Singara. Vegetable samosas. Ingredients: Maida – 2 cups Sugar – […] Method –Dough –  In a large bowl take flour,sugar and a pinch of salt. Samosa-Fast Food Recipe. Now add half the semolina and sugar and continue cooking until milk reduces to less than half and changes colour. Khoya Recipes | Mawa Recipes: Being a true-blue dessert fanatic, traditional Indian sweets have been my weakness since childhood. Sign Up with BetterButter and Start Exploring! Please check your mail. 3.Clove powder – 1 tsp. Recipes using Mawa/Khoya. Subscribe your e-mail address and get to know about fresh stuff! Cook the mixture on slow flame for 5-6 minutes.Add clove powder (make clove powder using a mixer-grinder). This simple sweet dish is loaded with the goodness of dates and sweetened khoya. This step-by-step guide will help you to make the flakiest, tastiest, absolutely best Punjabi samosa from scratch! Take the dough,knead again for 3-4 mins. In North Indian cuisine and you especially find them around Divali stuffed coconut. 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